What's it like? Waterloo is mild and creamy when young but develops a fuller flavour when ripened.
Where's it from? Made by legend Anne Wigmore of Village Maid Cheese near Reading, Berks.
Packaging: This UNPASTEURISED cheese is 500g of pure pleasure. Suitable for vegetarians.
|Thumbnail Summary||A sweet and smooth cow's milk cheese with a golden paste.|
|Cheese Type||Soft and Semi Soft|
|Producer||village maid cheese|