Le Gruyere Switzerland AOP

Le Gruyère AOP is a hard Swiss cheese. it has a smooth, medium-hard and vaguely crumbly texture, with a subtle tang and slightly fruity flavour.

Le Gruyère AOP owes its subtlety to premium quality raw milk and the knowledge of master cheesemakers and cheese-agers, handed down over generations.

£6.95 (approx. 200g)

Cheese Type