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Cheeses made with non-animal, vegetarian rennet typically from thistle plants or microbial rennet derived from fungus, yeast, or mold.
Delivery £4.95 or FREE on orders over £50 Choose your ideal date More about Delivery...
Tangy, punchy with a buttery texture
The superstar cheese similar to an Epoisses
Creamy, Welsh and soft-washed in cider
Creamy, sticky, pungent and rich