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Favourites
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BuyThe Pong Christmas Explorer Box
For the perfect family Christmas
£29.95 (780g)
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BuyThe Pong Christmas Extravaganza Box
Cheese magnificence
£48.95 (1379g)
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BuyVacherin Mont d’Or AOC
Gorgeous Alpine cheese
£14.95 (450g)
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BuyThe Classic Tasting Box
A perfect introductory box
£20.00 (580g)
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BuyAlex James Co. British Box of 6
A collection of Alex James' finest
£35.00 (930g)
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BuyThe Best Dad In The World Box
Because he's worth it
£39.95 (1159g)
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BuyThe Classic Cheese Gift Box for Him
Perfect for the discerning man
£29.95 (720g)
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Cheddar Topped Asparagus
17 November 2020 — Snack
This cheddar topped asparagus recipe from Great British Chef Nathan Outlaw is a simple starter that would also be a great spring side dish. We use Westcombe cheddar because it’s just bursting with flavour!
Chicken Stuffed with Goat’s Cheese and Tarragon
17 November 2020 — Dinner
Doesn’t chicken stuffed with goat’s cheese sound an absolute delight? How about wrapped in crispy prosciutto? Delicious!
Traditional Cheese Lasagne
17 November 2020 — Dinner
Traditional cheese lasagne is a classic mid-week dinner that can be frozen and reheated for easy access when you’re busy. A tasty cheddar such as Wookey Hole Cave Aged Cheddar. will add depth of flavour.
Broccoli Cheddar Chicken
17 November 2020 — Dinner
This broccoli cheddar chicken recipe is an easy and delicious dinner recipe. Seared chicken breasts cooked in creamy cheddar sauce is perfect served over rice.
Watercress and Celeriac Soup with Goat’s Cheese Crouton
17 November 2020 — Lunch
Feed your soul with this winter-warming delicious watercress and celeriac soup, with a crunchy goat’s cheese crouton.
Cauliflower Fennel Mac and Cheese
27 October 2020 — Dinner
Blogger foodandpug_ developed this incredible cauliflower fennel mac and cheese recipe using range of cheeses from their Cheese Club Subscription Box. The creation won them a new oven and a cooking class with Jamie Oliver! Here’s the full recipe…
A focus on… Quickes Mature Clothbound Cheddar
19 October 2020 — Cheesemakers, Features
Quicke’s clothbound cheddar is part of an award-winning range of artisan cheese, each with a unique set of flavour profiles. From brothy, to cows-breath, caramel complex to fatty, the cheese […]
Vacherin Mont d’Or Cheese Season is upon us!
21 September 2020 — Cheesemakers, Events, Features, News
September 26th 2020 would have been the day that the Vacherin Mont d’Or festival took place, but unfortunately this year the event is cancelled. It’s a very special day for […]
Prosciutto Wrapped Brie in Brioche
16 September 2020 — Bread, Party
This prosciutto wrapped brie recipe was originally a Paul Hollywood creation, combining slightly sweet French bread with a creamy ham and cheese filling. It makes a great shared starter or a party centrepiece.
Cheese Stuffed Garlic Buns
16 September 2020 — Bread, Lunch, Snack
Cheese stuffed garlic buns makes an excellent side dish to any pasta dish or indeed a salad. We use a strong cheese such as Westcombe Cheddar for a extremely moreish and long-lasting savoury bite.
Pumpkin and Roquefort Salad
16 September 2020 — Lunch, Salad
Pumpkin is a hugely underrated squash, but the sweetness combines delightfully with the salty blue cheese. Serve this pumpkin and Roquefort salad warm with walnuts for a delicious lunch. Preheat […]