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A focus on: Caws Cenarth
16 March 2020 — Features
Caws Cenarth is a family business started by Gwynfor and Thelma Adams in 1987 in response to Milk Quotas. On their farm Glyneithinog, in the lovely and lush valley of […]
Alex James Co. No 4 Goats’ Cheese Salad
25 February 2020 — Salad
Alex James Goats’ cheese is particularly fresh and delicate. It has a natural acidity and an almost mousse-like texture. We love it on a french stick with a simple salad.
Steak with Blue Cheese Sauce
25 February 2020 — Dinner
Steak with blue cheese is a classic flavour combination used by chefs and in recipes the world over. It’s actually quite simple to make, try using Perl Las Blue for a strong, lingering flavour.
Wiltshire Ham and Westcombe Cheddar Pin Wheels
25 February 2020 — Party, Snack
Pin Wheels are great as party appetisers or as snacks, and they are simple to make and can even be frozen so that you can throw them in the oven when unexpected guests turn up.
Crozier Blue Cheese Dressing
25 February 2020 — Salad
Crozier Blue is the perfect blue to use for a blue cheese dressing with its rich, full and well-rounded flavour. Here’s a recipe.
Macaroni, Sweetcorn and Montgomery Cheddar Balls
25 February 2020 — Dinner, Party, Snack
Crispy on the outside, inside filled with rich, gooey cheese and sweet bites of sweetcorn. These can be either fried or for a healthier twist, baked in the oven.
Broccoli and Gorwydd Caerphilly Casserole
25 February 2020 — Dinner
This is actually a healthy casserole, easy to make and tastes amazing! It serves 6-8 so you can serve it for dinner then have the rest for lunch the next day.
A visit to Trethowan’s Dairy
18 February 2020 — Cheesemakers, Features
Nestled in the rolling hills of Somerset, a herd of 100 Holsteins and 20 Jersey cows are grazing sleepily on deep, silty organic peat soils. This feast of nutrients is […]
Who will you leave a #Ponglovenote?
28 January 2020 — Competitions
This Valentine’s Day leave a #Ponglovenote on our Facebook or Instagram, and you’ll be in for a chance of winning A Heart-Shaped Box for you and your loved one to […]
Three Cheese Heart-Shaped Pizza
27 January 2020 — Bread, Dinner
Nothing beats a home-made pizza, the base is crispy with a nice thick crust, and the three cheeses give you mouthwatering flavour with every bite. It’s sure to get your loved one’s heart racing this Valentine’s day.
Coeur du Berry
24 January 2020 — Cheese Facts, Cheesemakers, Features
Coeur du Berry is found in our Heart-Shaped Box. It inherited its special shape due to being produced near a village called ‘Saint Valentin‘, located between Châteauroux and Bourges in […]
Raclette
14 January 2020 — Dinner, Party
You don’t need a huge raclette machine to enjoy raclette cheese at home, we’ve got LIFe Partyclette® Raclettes which allows your melted raclette cheese to sit in the middle of the party table, or you can buy raclette slices and lay them over your dish then place under the grill.