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Behold: The Pantheon of Great British Cheeses!
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Favourites
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BuyThe Best Dad In The World Box
Because he's worth it
£42.00 (1205g)
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BuyThe Best of British Tasting Box
The Nation's Finest
£40.00 (1000g)
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BuyThe Ultimate Pong Box
NEW our strongest and smelliest
£38.00 (900g)
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Buy This product has multiple variants. The options may be chosen on the product pageThe Cheese Club
Monthly Pong Cheese! 1st box only £12 with 50% OFF
£24.00 every 3 months
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BuyThe Pong Cheese Mystery Box XL
Spin the Cheese Wheel of Fortune
£26.00 (700g)
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BuyThe Scottish Selection Box
Stunning cheeses from Scotland
£39.00 (780g)
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BuyThe New Mum’s Box of Indulgence
NEW the ideal maternity gift
£38.00 (780g)
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BuyThe Continental Cheese Hamper
A great European selection
£98.00 (2110g)
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Glazed Pork with Wensleydale Cheese and Mustard
Pork and Wensleydale Cheese are often paired in recipes, perhaps it’s that both work so well with apple, or that lots of UK pork farms are from similar areas to Wensleydale production. The cheese is creamy and full of flavour, mixed in with shredded apple it’s the ideal topping for pork chops.
Blue Cheese Sliders
These blue cheese sliders are a little different to your average burger as they’re topped with a slice of sweet potato. Mushroom, salad, roasted red pepper and onion marmalade elevates this to the next level.
Territorial Cheeses: Caerphilly to Wensleydale
Britain has a proud heritage of dairy farming and over the centuries has created many exceptional and world-renowned cheeses. Some of these traditional cheeses can only be known by their […]
Croquettes with Lancashire Cheese and Bacon
Croquettes are often made with mozzarella, but traditional British croquettes used Lancashire cheese, so we’ve created this version using the wonderfully crumbly Shorrock’s Lancashire Bomb. Great as a starter served with Godminster Beetroot and Apple Chutney.
Baked Camembert With Sage, Apple and Cranberry And Bacon Jam
Ideal for gatherings or intimate nights in, this recipe is a surefire way to elevate your appetiser game. Camembert with sage is a superb flavour combination.
Cheddar Waffles
Savoury cheddar waffles are actually much more versatile than sweet versions as you can have them as any meal of the day. Try them with southern fried chicken, with bacon and eggs or just a ranch dip.
Unusual Cheeses and Strange Traditions
Cheese is one of the oldest foods in human history so it’s not surprising that over time, cheese has developed and evolved, sometimes in surprising directions… We have taken a […]
Roquefort: The King of Blue Cheese
Unless you’ve been living in a cave, you’ll have heard of Roquefort, the kind of cheese that needs no introduction. It defines it’s own category of cheese, appears in stories […]
Goats’ Cheese Puff Pastry Pizza with Chunky Tomato Chutney
A Goats’ Cheese Puff Pastry Pizza is the perfect light summer dish. It would go down very well at a picnic, a party or lunch with friends. We recommend a goats’ cheese that is easy to slice – Monte Enebro would be perfect.
Meet The Makers… Butlers Farmhouse Cheeses
Deep in the heart of rural Lancashire, Butlers Farmhouse Cheeses has been crafting exceptional artisan cheeses for four generations. Established in 1932 by Richard and Annie Butler, the company has […]
Gorgonzola Blue Cheese Ice Cream
Experience the extraordinary with our Gorgonzola Blue Cheese Ice Cream. Elevating the classic dessert game, this unique blend of creamy Gorgonzola and sweet ice cream promises a taste adventure.
Mafalde With Mature Goat’s Cheese And Walnut Pesto
Goat’s cheese and walnuts offer a delightful blend of earthy, nutty, and cheesy notes, harmonizing with every delicious bite in this recipe.