Summer, Cheese and Wine...
The three greatest words? We look at the best cheese options.
Choose one of our selected boxes, perfect for yourself or a gift…
Join our cheese club and receive a regular delivery direct to your door…
Make up your own box, choose three and we’ll give you one free!
Delivery £4.95 or FREE on orders over £50 
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Favourites
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BuyVacherin Mont d’Or AOC
Gorgeous Alpine cheese
£14.95 (500g)
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BuyThe Classic Tasting Box
A perfect introductory box
£20.00 (580g)
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BuyAlex James Co. British Box of 6
A collection of Alex James' finest
£35.00 (930g)
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BuyThe Best Dad In The World Box
Because he's worth it
£39.95 (1159g)
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BuyAlex James Co. British Box of 4
A collection of Alex James' finest
£25.00 (630g)
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BuyThe French Selection Box
Four French Stunners
£29.95 (805g)
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BuyThe Best Mum in the World Box
For a cheese-loving lady
£39.95 (1090g)
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BuyThe Cheese Club
Sign up for monthly Pong Cheese
£22.00 every 3 months
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Prosciutto wrapped brie in brioche
16 September 2020 — Bread, Party
This prosciutto wrapped brie recipe was originally a Paul Hollywood creation, combining slightly sweet French bread with a creamy ham and cheese filling. It makes a great shared starter or a party centrepiece.
Cheese Stuffed Garlic Buns
16 September 2020 — Bread, Lunch, Snack
Cheese stuffed garlic buns makes an excellent side dish to any pasta dish or indeed a salad. We use a strong cheese such as Westcombe Cheddar for a extremely moreish and long-lasting savoury bite.
Pumpkin and Roquefort Salad
16 September 2020 — Lunch, Salad
Pumpkin is a hugely underrated squash, but the sweetness combines delightfully with the salty blue cheese. Serve this pumpkin and Roquefort salad warm with walnuts for a delicious lunch. Preheat […]
Gorgonzola Pasta Bake
16 September 2020 — Dinner
This Gorgonzola Pasta Bake has a crusty walnut and bread topping which makes it like a crumble. With added vegetables it’s a great dinner option for the whole family.
Vacherin Mont d’Or Cheese Season is upon us!
16 September 2020 — Cheesemakers, Events, Features, News
September 26th 2020 would have been the day that the Vacherin Mont d’Or festival took place, but unfortunately this year the event is cancelled. It’s a very special day for […]
Cheese and Wine Matching Ideas
4 August 2020 — Features
As the temperature heats up outside, we’ve got the perfect wine pairings to cool you down whilst you enjoy cheese from our summer range. We’ve also included an exclusive luxury […]
Cheese and Picnics
9 June 2020 — Features
There is widespread difference of opinion on who actually invented picnics or ‘le pique-nique’ but there are two obvious protagonists: the English and the French. In the 1600’s, the French […]
A focus on: Nettlebed Creamery
5 May 2020 — Cheesemakers, Features
Perched on the outskirts of the beautiful Oxfordshire village Nettlebed near Henley-on-Thames is Nettlebed Creamery, home of award-winning cheeses Bix, Witheridge and Highmoor. The business was established in 2015 by […]
A focus on: Bath Soft Cheese
22 April 2020 — Cheesemakers, Features
For four generations, the Padfield family have been happily milking a herd of cows at Park Farm, Bath. It began in August 1914 where Edward Ernest Padfield took on the […]
Golden Cenarth Cheese Stuffed Pork Chops
These cheese stuffed pork chops uses Golden Cenarth, giving you an oozy, creamy filling that hints at hazelnut. Serve with mashed potatoes and steamed broccoli for an excellent weeknight dinner.
Pancetta wrapped Pork Loin Stuffed with Berkswell
20 April 2020 — Dinner
Pork loin is one of the easiest cuts of meat to cook for dinner as it is juicy and tender. This recipe uses Berkswell for its sweet and dryish taste.