Casarecce with Sausage, Pickled Cherries and Pistachios
This creamy casarecce pasta from star chef Tom Colicchio caught our attention as it’s a dinner party showstopper. Top with a sprinkling of nutty, moreish Pecorino Toscano DOP.
Goats’ Cheese Tart with Sticky Fig Relish, Tomato and Courgette
19 February 2022 — Lunch, Picnic
This goats’ cheese tart is full of flavour, simple to make and will take your picnic fare from ordinary to extraordinary!
Cheese and Perfect Ploughman’s Pickle Sandwich
14 February 2022 — Lunch, Picnic
Ploughman’s is the quintessential British sandwich. It’s just the ticket for an on-the-go lunch and is sure to keep you stuffed until dinner.
Goats’ Cheese Lasagne with Caramelised Onion Marmalade
14 February 2022 — Lunch
This Goats’ Cheese Lasagne is an interesting vegetarian twist on the traditional lasagne using sweet, caramelised onion marmalade for full-bodied flavour.
Tartiflette with Reblochon de Savoie
10 January 2022 — Dinner, Lunch
This tartiflette with Reblochon de Savoie is ideal with a crisp dry wine from Savoie or Switzerland, the same sort of wine you would drink with a fondue. Heat the […]
Yarg Cheese Stuffed Mushrooms
22 October 2021 — Lunch, Starter
Yarg is very creamy and zesty, which is a great flavour to pair with mushrooms. These cheese stuffed mushrooms also have a hint of garlic, but you could also add herbs, sun-dried tomatoes or bacon if you’re not in a rush to get them in your mouth like we are!
