Wiltshire Ham and Westcombe Cheddar Pin Wheels
25 February 2020 — Party, Snack
Pin Wheels are great as party appetisers or as snacks, and they are simple to make and can even be frozen so that you can throw them in the oven when unexpected guests turn up.
Macaroni, Sweetcorn and Montgomery Cheddar Balls
25 February 2020 — Dinner, Party, Snack
Crispy on the outside, inside filled with rich, gooey cheese and sweet bites of sweetcorn. These can be either fried or for a healthier twist, baked in the oven.
Kaltbach Creamy Biscuits
4 November 2019 — Party, Snack
Kaltbach Creamy is so soft and smooth that it practically melts in the mouth, making these biscuits light, savoury and impossible to stop eating.
Banon and Bresaola Parcels
4 November 2019 — Party, Snack
Bresaola is a cured beef that comes from the Valtellina area of northern Italy. Normally served as an antipasti, this recipe uses it to create little goat’s cheese parcels that work as a party canapé or just a tasty snack.
Cauliflower and Pecorino Toscano Pasties
24 July 2019 — Lunch, Party, Picnic, Snack
Pecorino Toscano is a classic hard cheese that melts well and has a sweet, buttery flavour, which complements the slight nuttiness of cauliflower. Packaged into a pasty and you’ve got a vegetarian treat for all to enjoy.
Lincolnshire Poacher Chilli Sticks
Poacher cheddar has an earthy and powerful taste that is nuttier than a mature cheddar with overtones of an aged alpine cheese. This flavour, combined with a chilli kick makes a great breadstick!
Bacon and Bocconcino di Langa Wrapped Dates
12 January 2019 — Party, Snack
The combination of salty bacon, sweet date and savoury Bocconcino di Langa make these party treats totally scrumptious. Bocconcino means “little mouthful” so it seems the perfect goat’s cheese to use! […]
Cheese and Turkey Potato Cakes
12 December 2018 — Lunch, Snack
These cheese and turkey potato cakes are the perfect recipe to use up your Christmas leftovers. You can use any of your remaining Christmas cheese but for perfection it’s best to […]