French Cheese and Wine Pairing
The quintessential French holiday involves sampling plenty of local cheese, often alongside a regional wine. When it comes to recreating the perfect French cheeseboard at home however, it can be […]
Cheese and Picnics
There is widespread difference of opinion on who actually invented picnics or ‘le pique-nique’ but there are two obvious protagonists: the English and the French. In the 1600’s, the French […]
Artisan Cheese: a Modern Food Choice
Artisan cheese isn’t just a treat; it’s a lifestyle choice. In a world that values quality, sustainability, and meaningful experiences, artisan cheeses offer more than an occasional indulgence. They embody […]
Understanding Cheese Types
Cheese is one of the most diverse and beloved foods in the world, with hundreds of varieties that differ in flavour, texture, aroma, and production methods. While the options can feel […]
The Ultimate Guide to Cheese Gifts
When it comes to finding a gift that feels both thoughtful and indulgent, cheese is always a winning choice. Whether you’re treating a dedicated cheese enthusiast or someone who simply enjoys good food, […]
Meet The Makers… Bath Soft Cheese
For four generations, the Padfield family have been happily milking a herd of cows at Park Farm, Bath. It began in August 1914 where Edward Ernest Padfield took on the […]
Meet The Makers… Butlers Farmhouse Cheeses
Deep in the heart of rural Lancashire, Butlers Farmhouse Cheeses has been crafting exceptional artisan cheeses for four generations. Established in 1932 by Richard and Annie Butler, the company has […]
Cheese and Fizz – A Sparkling Guide
Sparkling wine and cheese are a perfect match — the bright acidity, lively bubbles and rich regional character of these wines make them ideal partners for everything from soft and […]
Coeur du Berry
Some cheeses are shaped by tradition. Others by geography. Coeur du Berry is shaped by something a little more romantic. Found in our Heart-Shaped Box, this distinctive goat’s cheese comes […]