A Guide to Selecting, Cooking and Serving Baked Cheese
We all want our dinner parties to impress and, while traditional cheese and crackers can work well as an appetiser, baked cheese can take your menu to the next level. […]
The Legend of Vacherin Mont d’Or
Every September, the village of Les Charbonnières in Vallée de Joux holds an entire festival dedicated to one, remarkable cheese – Vacherin Mont d’Or AOC. The Fête du Vacherin Mont-d’Or […]
The Great British Cheddar Challenge
If you love nothing more than the taste of artisan cheese, then you may wish to take part in The Great British Cheddar Challenge 2023. The event, held on September 16th […]
Cheddar: The UK’s Favourite Cheese
Cheddar is probably one of the most popular cheeses in the world and certainly one of the most consumed. Here’s a short history and a bit of background on this […]
A Tour of Spanish Cheeses
One thing is for certain, Spanish cheeses are heavily influenced by their environment. The livestock graze on arid plains and in humid climates. Many areas have rich and varied vegetation, […]
Win A Wallace & Gromit Cheese And Tea Prize Bundle
Have yourself a cracking afternoon tea with this incredible prize bundle, consisting of a Wallace & Gromit Cracking Cheese Box and a ‘More Tea, Gromit? Wallace & Gromit Tea Box […]
A Tour of Italian Cheese
When one thinks of Italian cheese their mind may spring to Mozzarella or Parmesan. Indeed these cheeses represent the architype of Italian cheesemaking, but hunt a little further you’ll find […]
A Tour of French Cheeses
Is there a better holiday plan than sampling cheese all over Europe? Cheese is enjoyed in most countries, traditions and cultures. It embodies both old and modern, telling tales in […]
A Brief History of Italian Cheese
With over 2500 traditional varieties, Italy has the highest variety of cheeses in the world, and the history of Italian cheese almost defines the art of cheese-making in Europe. A […]