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Territorial Cheeses: Caerphilly to Wensleydale

5 May 2022 — Cheese Facts, Features

Britain has a proud heritage of dairy farming and over the centuries has created many exceptional and world-renowned cheeses. Some of these traditional cheeses can only be known by their […]

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Robert Burns – the part-time cheesemaker

21 January 2022 — Cheese Facts, Cheesemakers

Robert Burns, of Burns’ night and ‘Auld Lang Syne’ fame was an excise officer by day and poet by night, but in fact also dabbled in cheesemaking on his dad’s […]

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Fondue Recipe

Fondue: The Ultimate Food for Parties

10 January 2022 — Cheese and Wine, Cheese Facts, Features

Fondue ‘became’ the national dish of Switzerland after some passionate promotion from the Swiss Cheese Union in the 1930s. The earliest recipes for basic cheese fondues however, can be found […]

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manchego_header

The Legend of Manchego DOC

16 August 2021 — Cheese Facts, Features

If you ever drive through mainland Spain you may encounter almost desert-like fields where herds of white, hornless sheep roam. These are the arid plains of La Mancha, and are […]

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Coeur du Berry

24 January 2021 — Cheese Facts, Features

Coeur du Berry is found in our Heart-Shaped Box. It inherited its special shape due to being produced near a village called ‘Saint Valentin‘, located between Châteauroux and Bourges in […]

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Can you eat Cheese Rind

Can You Eat Cheese Rind?

7 November 2019 — Cheese Facts, Features

There are many delicious cheeses that have a distinctive rind around the edge. The question is, can (or should) you eat it?

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The Science of Cheese

Cheese Scientists Offer These Four Cheese Truths

5 September 2019 — Cheese Facts, Health Info

It’s no surprise to us that scientists all over the world dedicate their studies to cheese, after all, what is life without cheese? These honourable men and women have been […]

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Cheese Dream

Cheese Jargon

20 March 2019 — Cheese Facts, Features

Cheese Jargon: From artisan to washed rind, a useful A to (almost) Z of some of the common cheese terms used on the site and in cheese-making. Affinage: The art […]

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Care for your cheese

Tips To Care For Your Cheese

1 February 2019 — Cheese Facts, Features, Health Info

Here are some tips to care for your cheese and keep it in its best condition… Storage Cheese is always best when enjoyed fresh, however our cheeses can be stored […]

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