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Stuffed Jacket Potatoes

Black Bomber Cheese Jackets

30 April 2018 — Dinner, Lunch, Party

Liven up your jacket potatoes by stuffing them full of bacon and Black Bomber cheese. Salty bacon matched with the sharp maturity of the Black Bomber make these delicious and […]

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Pong Party Bread

Pong Party Bread

30 April 2018 — Bread, Dinner, Party

There ain’t no party bread like a Pong Party Bread! The perfect centre piece to a feast, where all your friends can dig in and pull a piece off. This is our Pong version as it uses the pungent and spicy Epoisses de Bourgogne AOC.

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Baked quince

Roasted Spiced Quince for your Cheeseboard

28 April 2018 — Dinner, Party

All our cheese boxes make spectacular cheeseboards, but to make it exceptional you can add these incredible roasted quince. Finish off with Thomas J Fudge’s Biscuits for Cheese and you’ve got the superstar of cheeseboards!

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Ham and Stinking Bishop Tart

Stinking Bishop and Ham Hock Tart

15 March 2018 — Dinner, Lunch, Picnic

Don’t let the name put you off this wonderful recipe – Stinking Bishop is an incredibly special cheese that everyone should try once in their lives. It comes as a 500g whole circular cheese so if you can spare 115g for this wonderful tart you won’t regret it, and people will be asking you to make it time and time again…

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Westcombe and Chilli Bread

Westcombe Cheddar and Chilli Bread

13 March 2018 — Bread, Dinner, Lunch

Westcombe Cheddar is has a fantastic powerful taste which is what you need in a cheese when paired with chilli. The flavour combination in this bread recipe creates rich and earthy tones that is melt-in-your-mouth gorgeous. Serve warm with a knob of butter.

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Manchego dauphinoise

Manchego Dauphinoise

12 March 2018 — Dinner, Lunch

Manchego DOC is wonderfully nutty with caramel flavour, which is why we recommend using this in your dauphinoise recipe. It’s the perfect side dish to roasted meat and steamed green vegetables. […]

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Meatballs with Berkswell

Meatballs with Pecorino

27 February 2018 — Dinner

Adding cheese to your meatballs gives them an extra bit of a bite and saltiness. Berkswell is an ideal meatball cheese as it’s sweet and dryish and adds depth of flavour that mozzarella just can’t achieve. 

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Raclette Slices

Raclette

27 February 2018 — Dinner, Party

You don’t need a huge raclette machine to enjoy raclette cheese at home, we’ve got LIFe Partyclette® Raclettes which allows your melted raclette cheese to sit in the middle of the party table, or you can buy raclette slices and lay them over your dish then place under the grill. 

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Gorgonzola and Broccoli Souffle

Broccoli and Gorgonzola Soufflé

14 February 2018 — Dinner, Lunch, Starter

Make everyone believe you’re a professional chef with these incredible Broccoli and Gorgonzola Soufflés. The combination of flavours and textures make this a real showpiece, they taste incredible and look fantastic.

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