
Classic Swiss Cheese Fondue
16 January 2021 — Dinner, Party, Starter
This fondue recipe is simple, fun and outrageously cheesy! Use our pre-made fondue mix, made of grated matured Gruyère AOC and Emmentaler, for excellent results.

Smoked Lincolnshire Poacher Soufflés
17 April 2020 — Dinner, Party, Starter
Smoked Lincolnshire Poacher Soufflés not only look the business, but the cheese has an earthy and powerful taste that is nuttier than a mature cheddar with overtones of an aged alpine cheese. It takes this classic dish to a whole new level.

Pork and Pecorino stuffed Courgettes
4 November 2019 — Dinner, Starter
The strong tanginess of the Pecorino compliments the sweetness of the courgette and tenderness of the pork. A tasty dinner that makes full use of the most delicious parts of the courgettes.

Cheddar No. 1 Souffles
30 October 2019 — Party, Starter
Creamy, crunchy and mature cheddar No.1 from Alex James Co. makes these soufflés incredibly delicious. Perfect for dinner parties.

Fish and Wookey Hole Cheddar Soup
This creamy broth-soup will make you think of New England Chowder, though with it’s Wookey Hole Cave Aged Cheddar contribution this is full of English flavour.

Wigmore En Croute
28 February 2019 — Dinner, Party, Starter
Wigmore is sweet and creamy, it oozes quality and the texture is incomparable. Imagine then, this delectable cheese wrapped in puff pastry, stuffed with cranberries and baked to perfection… and all this could be yours!

Ragstone Log and pistachio balls
28 February 2019 — Party, Starter
These Ragstone Log and pistachio balls make an excellent starter, or a snack for evening entertaining. The tangy, creamy Ragstone goat’s cheese is well complimented by the savoury, salty, nutty pistachio flavours, and the green colour really adds some pizzazz!
Warning: Use of undefined constant custom_pagination - assumed 'custom_pagination' (this will throw an Error in a future version of PHP) in /srv/users/pongcheese/apps/pongcheese/public/wp-content/themes/pongcheese/taxonomy-recipe_category.php on line 44