This is the latest creation of Carwyn Adams, maker of the beautiful Perl Las Blue and Perl Wen. Proof that Golden Cenarth is a superb cheese is evident in that it has now won Supreme Champion at the British Cheese Awards. This doesnt happen by chance.
Golden Cenarth is somewhere between an Epoisses and a Vacherin Mont D’Or, and can be baked in much the same was as the latter to make a fantastic starter for two!
£9.95 (approx. 200g)
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What’s it taste like? Golden Cenarth is washed in cider to produce quite a mild taste when young but developing a stronger pungency with maturity.
Where’s it from? Made by Caws Cenarth in Camarthenshire. Golden Cenarth comes in a wooden case and weighs approx. 200g
Caws Cenarth in West Wales is a fantastic example of a modern British cheese producer in a booming industry. Read more about Caws Cenarth here.
Wine pairing
Just the Juice Soave is an Italian white wine that’s making a comeback. It’s light, crisp and definitely won’t overpower the mild flavours of the cheese. If a red tickles your fancy instead, crack open a bottle of the Domaine Charmoise Renaissance Gamay. Infused with delicate flavours of beautiful redcurrant fruit, this light red wine is real people pleaser.
Recipes
These cheese stuffed stuffed pork chops gives you an oozy, creamy filling that hints at hazelnut. Serve with mashed potatoes and steamed broccoli for an excellent weeknight dinner.
The pungent savoury and nutty flavour of Golden Cenarth combined with garlic and kicks of tang makes this pull apart bread a delectable superstar.
This cheese loaf a very versatile recipe, you could add bacon lardons, mushrooms, herbs, anything you like really!
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sirbarrington1989 –
WOW, this cheese is fantastic, it has a creamy salty taste at first which is incredibly pleasant, it is then followed by a cool sensation and you get a taste of the cider which complements the flavours perfectly. I received this in my first ever cheese club box and I can honestly say it’s going to be interesting to see if this can be topped. Delicious!
Barry chadwick –
Wow! This cheese is just amazing! The taste is very creamy and slightly salty at first, very pleasant, then you get a cool sensation and the taste of the cider just washes over your tastebuds, absolutely divine! One of the cheeses in my first ever cheese club box and one I think will be very hard to top!
Linda –
I’ve never really liked soft cheeses so this box had a few things to push me. This cheese did not disappoint. I tried cooking with it as well as enjoying it baked in the box. I’m now a convert. Amazing!