What's it taste like? Coulommiers is smaller and thicker than most Bries and has a more buttery colour and taste with a hint of almonds.
Where's it from? This is the AOC UNPASTEURISED, made only in the Brie region, Coulommiers comes as a wrapped 400g circular whole cheese.
|Thumbnail Summary||The 'mother' of all Bries|
|Cheese Type||Soft and Semi Soft|
|Producer||Affineured by Jacques Hennart|