Robert Burns – the part-time cheesemaker
Robert Burns, of Burns’ night and ‘Auld Lang Syne’ fame was an excise officer by day and poet by night, but in fact also dabbled in cheesemaking on his dad’s […]
Meet The Makers… Mull of Kintyre Scottish Cheddar
In the historic Campbeltown Creamery on Scotland’s craggy west coast, the Mull of Kintyre creamery insist on using time-honoured methods to craft their Cheddar. The creamery has been producing cheese […]
Win A French Cheese Prize Bundle
We have a wonderful French Cheese Prize bundle for you. We’ve teamed up with author Ned Palmer to give you a chance to win a copy of his new book […]
Celebrity Cheese Quiz
What’s your favourite cheese? Cheese enthusiast Joe Bangles has spent the last few years asking celebrities on Twitter/X that exact question, and we thought it would be a bit of […]
9 Chances to Win – The Christmas Prize Draw Extravaganza!
Christmas is all about giving, so we’ve teamed up with eight of our partners to bring you a magnificent prize draw, where you have a chance to win one of […]
A Guide to Selecting, Cooking and Serving Baked Cheese
We all want our dinner parties to impress and, while traditional cheese and crackers can work well as an appetiser, baked cheese can take your menu to the next level. […]
The Perfect Cheese Accompaniments
Cheese accompaniments add a whole new dimension to cheeseboards, offering wonderful flavour and texture combinations. We’ve teamed up with Tracklements to offer you the very best of their range. The […]
A Tour of Scandinavian Cheese
When you think of Scandinavia, cheese may not spring to front of mind, but thanks to the Viking’s love of cheese it has a long history similar to the rest […]
A Tour of Benelux Cheese
Benelux Cheese is world-renowned. This is due to the good ‘cow land’ that the Low Countries offer to grazing cattle. These cows ancestors were brought over by the Vikings and […]