Poacher Chilli Sticks

Lincolnshire Poacher Chilli Sticks

20 June 2019 — Party, Snack

Poacher cheddar has an earthy and powerful taste that is nuttier than a mature cheddar with overtones of an aged alpine cheese. This flavour, combined with a chilli kick makes a great breadstick!

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Bacon and Bocconcino di Langa Wrapped Dates

Bacon and Bocconcino di Langa Goat’s cheese Wrapped Dates

12 January 2019 — Party, Snack

The combination of salty bacon, sweet date and savoury Bocconcino di Langa make these cheese wrapped dates totally scrumptious. Bocconcino means “little mouthful” so it seems the perfect cheese to […]

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Cheese and Turkey Potato Cakes

Turkey and Cheese Potato Cakes

12 December 2018 — Lunch, Snack

These turkey and cheese potato cakes are the perfect recipe to use up your Christmas leftovers. You can use any of your remaining Christmas cheese but for perfection it’s best […]

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Mini Cordon Bleus

Mini Cordon Bleus with Taleggio

4 December 2018 — Party, Snack

A retro classic with it’s party hat on, these mini Cordon Bleus are a showstopper. Ensure you make enough because they will be the first party canapé to go!

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Cauliflower Cheese

Smoked Cheddar Cauliflower Cheese

4 December 2018 — Dinner, Snack

Cauliflower cheese is one of those dishes that is so versatile – it works great as a side vegetable for any main meal, as a replacement carb or even as a snack. It works well with any strong cheddar, but we like to use Smoked Godminster Cheddar for an extra kick of flavour. 

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Deep Fried Camembert

Deep Fried Camembert

30 April 2018 — Party, Snack, Starter

What is better than deep fried, warm and gooey cheese? Serve as a starter or as smaller wedges for parties with a side of Cartwright and Butler Tomato Chilli Chutney and they’ll be the star of the show.

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Cheese crackers

Black Pepper and Montgomery Cheese Crackers

30 April 2018 — Party, Snack

Light, elegant and fragrant cheese crackers that you can serve with cheese or store and have as a savoury snack with a glass of something delicious. Mix together the grated […]

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Olive and Reblochon Loaf

Olive and Reblochon Cheese Loaf

14 February 2018 — Bread, Dinner, Lunch, Party, Snack

Reblochon AOC has a wonderful creamy nutty taste which works incredibly well in a loaf, especially alongside salty olives. This is a very versatile recipe, you could add bacon lardons, mushrooms, herbs, anything you like really!

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Berkswell Cheese Scone

Berkswell Cheese Scones

18 December 2017 — Party, Snack

If you make these cheese scones small they’ll be delicious to eat with soup. The taste of Berkswell is sweet and dryish, very similar to a Pecorino, and if you include the rind you’ll get delicious hits of flavour melting into the dough.

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